our story

Distler's pretzels quickly outgrew their family kitchen and approached us to season and package the pretzels in our Pizza/Pasta kitchen. After a few years, in 2017, Distler's pretzels became part of the Roscioli Food Group. We had perfected the process and once we acquired the business, we added in our own specialty... dough. We make the pretzels ourselves with local, quality ingredients. We mix, twist, bake, crush, season and bake again for the same amazing flavor as always. We removed MSG and artificial flavors. We think you'll like the results.

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